ALLERGEN STATEMENT: All products produced by Rocky Mountain Pies contain Wheat (Gluten). Milk, Soy, Egg, Pecans, Peanuts, Almonds and Coconut are also present in the facility and produced on shared equipment. Rocky Mountain Pies has a comprehensive Allergen Control Program that has been reviewed and approved by Federal, State, Local and third party (SQF) inspectors and Customer Food Safety Teams. If you have any additional questions please contact us.